Chilli Notes: Recipes to warm the heart (not burn the tongue)

119,00 zł
/ szt.

"Most people think about chillies in terms of heat and their capacity to blow one's head off. I think about how they can delicately pep up a pile of silky aubergines, perhaps already spiced with cardamom, cinnamon and faint dusting of cumin; how dark, tobacco-flavoured chillies can add deep mysterious tones to molten chocolate, how smoky chillies can add body to slow cooked, unctuous stews and how smoked, sweet peppers can add a note of earthiness to eggs, grilled flatbreads and sautéed greens."

Product code: 9781444776881
Author: Thomasina Miers
ISBN: 9781444776881
Cover: paperback
Pages: 252
Publisher: Hodder & Stoughton
Language: English
Format: 20 x 25 cm
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