Made in Italy Food and Stories

139,00 zł
/ szt.
An exquisitely designed volume of innovative restaurant dishes and old family favourites from Giorgio Locatelli, Britain’s best-loved Italian chef and restaurateur. Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of desserts – via soups, risotto, pasta, fish and meat dishes – Giorgio Locatelli’s masterpiece is the must-have contemporary Italian food bible, seamlessly combining the historical insight of a food writer with the hands-on expertise of a top chef. Peppered with evocative anecdotes and outspoken observations on the state of modern food, Giorgio Locatelli’s definitive and universally celebrated compendium is a delight to read and cook from.
Product code: 9781841157023
Author: Giorgio Locatelli
ISBN: 9781841157023
Cover: paperback
Pages: 512
Publisher: Fourth Estate
Language: English
Format: 20 x 24.2 cm
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