99,00 zł
/ szt.
Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare than anything mass-produced. Goose, shrimp, parsnips et al will be potted, stewed and fricasseed into hearty, flavourful food that stands up to the best modern recipes.
Product code: 9780224101325
Author: Mary-Anne Boermans Mary-Anne Boermans
ISBN: 9780224101325
Cover: .
Pages: 352 strony662
Publisher: Square Peg
Language: English
Format: 14.6 x 4.3 x 20.3 cm
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