Save to shopping list
Create a new shopping list
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough
Super Sourdough

Super Sourdough

  • Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.
129,00 zł
incl. VAT / szt.
Express checkout 1-Click(without registration)
niedostępny
niedostępny
14 days for easy returns
This product is not available in a stationary store
Safe shopping
Deferred Payments. Buy now, pay in 30 days, if you don't return it
Buy now, pay later - 4 steps
When choosing a payment method, select PayPo.PayPo - buy now, pay later
PayPo will pay your bill in the store.
On the PayPo website, verify your information and enter your social security number.
After receiving your purchase, you decide what suits you and what doesn't. You can return part or all of your order - then the amount payable to PayPo will also be reduced.
Within 30 days of purchase, you pay PayPo for your purchases at no additional cost. If you wish, you spread your payment over installments.
PUBLICATION DATE: 19 SEPTEMBER 2019.

Making Super Sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided.

It's much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers? James talks the home baker through everything from starters, flours and hydration, to kneading, shaping, rising, scoring and baking, explaining how to achieve the perfect crust and crumb. With more than 40 sourdough recipes including basic loaves and rolls, baguettes, bagels and buns, clear step-by-step instructions, troubleshooting tips and explanations of what works and why, Super Sourdough is the new, accessible guidebook that bakers everywhere have been waiting for.

Symbol
9781787134652
Author
James Morton
Cover
.
Publisher
Quadrille Publishing Ltd
Language
English
Pages
256
Format
248 x 187
Do you need help? Do you have any questions?Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.
Ask a question
If this description is not sufficient, please send us a question to this product. We will reply as soon as possible. Data is processed in accordance with the privacy policy. By submitting data, you accept privacy policy provisions.
pixel