Save to shopping list
Create a new shopping list
South : Essential Recipes and New Explorations
On special offer Sale

South : Essential Recipes and New Explorations

  • This is the book fans of Sean Brock have been waiting for, and it's the book Southern-food lovers the world over will use as their bible.
119,20 zł
incl. VAT / szt.
149,00 zł(Discount 20%)
Express checkout 1-Click(without registration)
na zamówienie, może ulec zmianie
na zamówienie, może ulec zmianie
14 days for easy returns
This product is not available in a stationary store
Safe shopping
Deferred Payments. Buy now, pay in 30 days, if you don't return it
Buy now, pay later - 4 steps
When choosing a payment method, select PayPo.PayPo - buy now, pay later
PayPo will pay your bill in the store.
On the PayPo website, verify your information and enter your social security number.
After receiving your purchase, you decide what suits you and what doesn't. You can return part or all of your order - then the amount payable to PayPo will also be reduced.
Within 30 days of purchase, you pay PayPo for your purchases at no additional cost. If you wish, you spread your payment over installments.
The lowest price before discount
Southern food is one of the most beloved and delicious cuisines in America. And who better to give us the key elements of Southern cuisine than Sean Brock, the award-winning chef and Southern-food crusader. In South, Brock shares his recipes for key components of the cuisine, from grits and fried chicken to collard greens and corn bread. Recipes can be mixed and matched to make a meal or eaten on their own. Taken together, they make up the essential elements of Southern cuisine, from fried green tomatoes to smoked baby back ribs and from tomato okra stew to biscuits. Regional differences are highlighted in recipes for shrimp and grits, corn bread, fried chicken, and more. Includes key Southern knowledge too: how to fry, how to care for cast iron, how to cook over a hearth, and more. This is the book fans of Sean Brock have been waiting for, and it's the book Southern-food lovers the world over will use as their bible.
Brand
Symbol
9781579657161
Dane książki
Author
Sean Brock
Cover
oprawa twarda
Pages
376
Publisher
Artisan
Language
English
Format
283 x 209 x 29
Do you need help? Do you have any questions?Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.
Ask a question
If this description is not sufficient, please send us a question to this product. We will reply as soon as possible. Data is processed in accordance with the privacy policy. By submitting data, you accept privacy policy provisions.

We care about your privacy

Our Shop and our Trusted Partners process your personal data collected on the Internet, e.g. your device's IP address and information saved using tracking and storage technologies such as cookies, web beacons or other similar technologies.

Cookies are using to provide services in accordance with Privacy Policy, as well as for analytical and marketing purposes, and to adjustment the content to your preferences and interests, including displaying personalized (advertising) content and for the proper functioning of the website. You can define the conditions for storing or accessing cookies in your browser.

By clicking "I AGREE, I WANT TO GO TO THE WEBSITE" you consent to the use of cookies in accordance with your browser settings and to adjustment the content on our Shop's website to your preferences, as well as for statistical and marketing purposes, including displaying personalized (advertising) content. You can withdraw your consent at any time by deleting cookies from your browser from a given end device.

If you click "I DO NOT AGREE" - you will not be able to access the Shop website.

I DO NOT AGREE
I AGREE, I WANT TO GO TO THE WEBSITE
pixel