Almond Bar 100 Delicious Syrian Recipes

129,00 zł
/ szt.

Sharon Salloum, co-owner and chef of Almond Bar restaurant in Sydney, was brought up in a traditional Syrian household, where a steady stream of friends and family were welcomed with generous offerings of food and drink. Helping in the kitchen, Sharon learnt to cook from an early age, and developed a strong sense of pride in her Syrian heritage. In this stunning collection, Sharon shares over 100 classic and contemporary recipes, including black hummus, pumpkin kibbeh, almond-crusted scallops, sour cherry kebab balls, fig sorbet and semolina fudge.

Let Sharon's natural warmth entice you to gather your favourite people around you and enjoy a taste of Syria.

Product code: 9781909342576
Author: Sharon Salloum
Cover: .
Pages: 202
Publisher: Jacqui Small LLP
Language: English
Format: 25.2 x 21.2 x 3 cm
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