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The Great Shellfish Cookbook From Sea to Table: More than 100 Recipes to Cook at Home

The Great Shellfish Cookbook From Sea to Table: More than 100 Recipes to Cook at Home

  • In much the same way as he demystified lobster in his first book, Matt is back to teach you shellfish 101, show you how and where to buy fresh shellfish, how to store it, and, of course, how to cook it. Inside, you'll find both fun and approachable dishes
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In much the same way as he demystified lobster in his first book, Matt is back to teach you shellfish 101, show you how and where to buy fresh shellfish, how to store it, and, of course, how to cook it. Inside, you'll find both fun and approachable dishes for every meal, featuring crab, oysters, mussels, scallops, squid, octopus, clams, prawns, lobster. If you're a home cook ready to expand your horizons, you'll love the chapter on exotic shellfish like periwinkles, conch, crawfish and sea urchin.

Symbol
9780147530578
Pages
248
Language
English
Cover
.
Author
Matt Dean Pettit
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