The Cookie Club Cookbook : 14 Recipes for delicious cakes and bakes from the world famous Cookie Club

The Cookie Club Cookbook lifts the lid on one of the most prestigious and exclusive baking clubs in world rugby. The book is published as part of the Phil Dollman Testimonial year, supporting the Exeter Foundation and Devon Air Ambulance. All 14 recipes have been tried, tested and edited by Mad Cakes of Exeter making sure this is not only a fantastic book to support the testimonial year, but a practical cookbook too.

This book is an exclusive opportunity to sample the unique flavours of the Cookie Club at home. It features recipes from international rugby stars including Tom Waldrom, Geoff Parling, Dave Ewers, Tomas Francis, Moray Low, Matt Kvesic, Don Armand, Gareth Steenson, Phil Dollman, Ollie Devoto, Luke Cowan-Dickie and Ben Moon. Also featured is a guest appearance from Jack Nowell, representing the rival sandwich club.