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Amazing Mexican Favorites with Your Instant Pot 80 Flavorful Recipes for Authentic, Gluten-Free Meals the Easy Way

Amazing Mexican Favorites with Your Instant Pot 80 Flavorful Recipes for Authentic, Gluten-Free Meals the Easy Way

  • Emily Sunwell-Vidaurri's latest cookbook leverages the popularity of both Instant Pots and gluten-free eating with 80 recipes for Mexican dishes that are full of authentic flavours.
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Enjoy the authentic flavours of Mexico with mouthwatering gluten-free recipes that are faster, healthier, and easier to prepare. Emily Sunwell-Vidaurri, the author behind the popular cookbook The Art of Great Cooking With Your Instant Pot, is back with more hit recipes for making the most of your multi-cooker. This time focusing on the wide appeal of Mexican cuisine, Sunwell-Vidaurri's meals are gluten-free and bursting with authentic flavours.

With the help of her husband Rudy, who has Mexican-American roots and extensive experience in restaurant cooking, Sunwell-Vidaurri provides readers with a healthier twist on their favorite Mexican dishes, like Chile con Carne, Enchiladas Verdes and Chili Relleno Dip. Gluten-free eating has never been so appetizing. Considered the unofficial go-to gift this past holiday season, Instant Pots have become ubiquitous.

But what do you make with this exciting new tool? Sunwell-Vidaurri answers that question with recipes that are approachable and easy to prepare, allowing readers to create impressive meals in just a fraction of the time so they can escape the kitchen and enjoy the company of their loved ones. This book will have 80 recipes and 80 photographs.

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9781624147098
Pages
252
Language
English
Cover
No data about the cover
Author
Emily Sunwell-Vidaurri
Rudy Vidaurri
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