READING ART: ART FOR BOOK LOVERS

READING ART: ART FOR BOOK LOVERS

As every book tells a story, every book in art is part of an intriguing, engaging, and relatable image. Books are depicted as indicators of intellect in portraits, as symbols of piety in religious paintings, as subjects in still lifes, and as the raw material for contemporary installations. Reading Art spotlights artworks from museums and collections around the globe, creating a gorgeous, inspiring homage to both the written word and to its pivotal role in the visual world.
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WHERE CHEFS EAT: A GUIDE TO CHEFS' FAVORITE RESTAURANTS

WHERE CHEFS EAT: A GUIDE TO CHEFS' FAVORITE RESTAURANTS

Forget the restaurant guides with entries chosen by a panel of ‘experts’. This 1,184-page guide is by the real specialists, featuring over 3,000 recommendations for more than 4,500 restaurants in more than 70 countries from more than 650 of the world’s best chefs, including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more. And, with a new international slate of editors, this third version is more comprehensive than ever.
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OLAFUR ELIASSON: EXPERIENCE

OLAFUR ELIASSON: EXPERIENCE

Conceived in close collaboration with the artist, this survey tracks Eliasson’s artistic practice from its start in the 1990s to the present – including works completed this year. Through hundreds of illustrations bracketed by writings on and by Eliasson, the book provides an unparalleled overview of his remarkably accessible output, from such large-scale interactive experiences as The weather project (2003) at Tate Modern to smaller, more delicate works on paper or made of glass, and includes photography, painting, and film.
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RED: ARCHITECTURE IN MONOCHROME

RED: ARCHITECTURE IN MONOCHROME

From the earliest structures to today’s contemporary creations, red has been one of the most traditional, and, at the same time, most cutting-edge, colors in the built world. This book brings together 150 of the finest examples of red buildings – from the deep-red and stainless steel of LA’s Petersen Automotive Museum to Moscow’s red-brick State Museum and beyond. Its visual pairings juxtapose striking works in a fresh, new approach to looking at and understanding architecture.
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PET-TECTURE: DESIGN FOR PETS

PET-TECTURE: DESIGN FOR PETS

The perfect book for design-conscious pet owners and animal lovers alike, Pet-tecture presents an irresistible assortment of hundreds of houses and objects by the world’s leading designers, created with our furred and feathered friends in mind – from cats and dogs to birds, rabbits, horses, fish, mice, guinea pigs – even kangaroos and turtles! Whether it’s playful cat trees, concrete dog homes, luxury chicken coops, 3D-printed fish tanks, or a dog-shaped cat scratcher, Pet-tecture has the incredible range of design for animals covered.
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MANAGEMENT OF ART GALLERIES

MANAGEMENT OF ART GALLERIES

What makes an art gallery successful? How do galleries ensure their marketing is right? How should galleries best approach new markets and customers, while still serving their loyal clientele? Based on the results of an anonymous survey sent to more than 8,000 galleries in the US, UK, and Germany, Magnus Resch’s insightful examination of the business of selling art, newly updated and revised, is a compelling read, with an approach that is both aspirational and practical.
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ANDY WARHOL "GIANT" SIZE : MINI FORMAT

ANDY WARHOL "GIANT" SIZE : MINI FORMAT

Andy Warhol “Giant” Size remains the definitive document of this remarkable creative force, and a telling look at late twentieth-century pop culture. Now in a highly accessible trim size, it’s still packed with more than 2,000 illustrations culled from rarely seen archival material, documentary photography, and artwork. Dave Hickey’s compelling essay on Warhol’s geek-to-guru evolution combines with chapter openers by Warhol friends and insiders to give special insight into the way the enigmatic artist led his life and made his art.
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ATLAS OF BRUTALIST ARCHITECTURE

ATLAS OF BRUTALIST ARCHITECTURE

The Brutalist aesthetic is enjoying a renaissance – and this book documents Brutalism as never before. In the most wide-ranging investigation ever undertaken into one of architecture’s most powerful movements, more than 850 Brutalist buildings – existing and demolished, classic and contemporary – are organized geographically into nine continental regions. Much-loved masterpieces in the UK and USA sit alongside lesser-known examples in Europe, Asia, Australia, and beyond – 102 countries in all, proving that Brutalism was, and continues to be, a truly international architectural phenomenon.
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ANNIE LEIBOVITZ AT WORK

ANNIE LEIBOVITZ AT WORK

Leibovitz addresses young photographers and readers interested in what photographers do, but any reader interested in contemporary history will be fascinated by her account of one of the richest bodies of work in the photographic canon. The subjects include photojournalism, studio work, photographing dancers and athletes, working with writers, and making the transition from shooting with film to working with digital cameras. Originally published in 2008, this revised and updated edition brings Leibovitz’s bestselling book back into print.
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THE ANDY WARHOL CATALOGUE RAISONNE, PAINTINGS 1976-1978

THE ANDY WARHOL CATALOGUE RAISONNE, PAINTINGS 1976-1978

This two-book addition to The Andy Warhol Catalogue Raisonné persuasively demonstrates the subversive core of Warhol’s art. Intent on radical departure from his portraiture in the early seventies, Warhol’s production gradually became anything but ‘just faces’. From portraits of athletes and self-portraits to his Skull and Hammer and Sickle series, the Torso and Sex Parts paintings, and his abstract Piss, Oxidation, and Cum canvases, volume 5 showcases Warhol’s work
as powerful, and provocative as ever.
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ANNIE LEIBOVITZ: PORTRAITS 2005–2016

ANNIE LEIBOVITZ: PORTRAITS 2005–2016

Annie Leibovitz: Portraits 2005–2016 is the photographer’s follow-up to her two landmark compilations, Annie Leibovitz: Photographs, 1970–1990 and A Photographer’s Life, 1990– 2005. For this new collection, Leibovitz has selected the best and most representative portraits from her recent work. The pictures document contemporary culture with an artist’s eye, wit, and an uncanny ability to personalize even the most recognizable and distinguished figures.
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YVES SAINT LAURENT ACCESSORIES

YVES SAINT LAURENT ACCESSORIES

From his inaugural collection in 1962 to his final presentation in 2002, Yves Saint Laurent conceived one-of-a-kind accessories to complement his legendary couture clothing. Designed and edited in close collaboration with the Fondation Pierre Bergé-Yves Saint Laurent, Yves Saint Laurent Accessories is the only book to date to shed light on the exquisite and rarely documented jewellery, hats, shoes, and handbags that elevated the outfits created by one of the most influential fashion designers of all time.
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GRACE : THIRTY YEARS OF FASHION AT VOGUE

GRACE : THIRTY YEARS OF FASHION AT VOGUE

Grace: Thirty Years of Fashion at Vogue showcases some of the most memorable photographs published in British and American Vogue from 1972 to 2002, stories created by the iconic fashion editor Grace Coddington. Both monograph and memoir, the book shows how Coddington transformed static studio portraiture into modern vivid tableaux and turned location shoots into cinematic narratives. This edition, at a new smaller trim size, introduces Coddington’s iconic work to broad audiences of readers and fashion lovers alike.
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THE FASHION BOOK

THE FASHION BOOK

‘The fashion bible.’ – Vogue. The Fashion Book captures the history of fashion in one beautiful package. Now available in a new hardcover, midi-format gift edition, The Fashion Book has been updated with a new cover and, as a new feature for this format, a detailed timeline that chronicles the history of fashion. Spanning almost 200 years The Fashion Book contains all the biggest and brightest names in fashion – including designers, photographers, style icons, models and retailers.

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ADR BOOK: BEYOND FASHION

ADR BOOK: BEYOND FASHION


Anna dello Russo is one of the fashion world’s most fascinating characters, with a truly global profile and a career that continues to take her in groundbreaking directions. Designed as a keepsake box filled with a variety of surprises – a flip book, two large posters, a pack of signature fashion trading cards, a pop-up book, extracts from her personal diary, and much more – this highly covetable object features some of dello Russo’s best work and reflects her eccentric personality, creativity, and playful wit.

 
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THE INDIAN VEGETARIAN COOKBOOK

THE INDIAN VEGETARIAN COOKBOOK

Vegetables are an integral part of Indian cuisine – and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious breakfasts and drinks, soups and salads, vegetables and legumes, grains, and desserts. Drawing inspiration from India’s myriad regions and culinary traditions, Pushpesh Pant simplifies this hugely popular cuisine with easily achievable, nourishing, and authentic dishes so tasty and satisfying that they are suitable for vegetarians, meat-eaters, and those simply wishing to reduce the amount of meat in their diet.
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WHERE TO DRINK BEER

WHERE TO DRINK BEER

Where to Drink Beer is the ultimate guide by the real experts – 500 of the world’s most revered brewers reveal the little-known, eclectic, and surprising destinations they visit for their ultimate beer. With 1,600 listings in more than 70 countries – and detailed maps, reviews, key information, honest comments, and suggestions – there is nothing like it. Designed in the same visually striking format as Phaidon’s bestselling Where Chefs Eat, this book guides thirsty beer fans toward the best places across the globe to find the best examples of the world’s most popular beverage.

 
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CALIFORNIA CAPTURED

CALIFORNIA CAPTURED

Los Angeles photographer Marvin Rand created iconic images of some of the most celebrated architectural creations of his time, photographing buildings by the likes of Modernist masters Craig Ellwood, Louis Kahn, and Frank Lloyd Wright to capture the essence of their work – and, in doing so, played a critical role in shaping the Mid-Century California style now worshiped the world over. The discovery of Rand’s archive has brought a treasure trove to life, and California Captured showcases it – and the period – as never before.
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CUBA: THE COOKBOOK

CUBA: THE COOKBOOK

Cuban food is known worldwide for its blend of bright colors and intense flavors, and Cuba: The Cookbook is the first book to celebrate and document comprehensively its cuisine and contemporary food culture. Collected by those who best know the entire Cuban culinary landscape, the 350 home-cooking recipes in this compendium explore the country’s myriad traditions and influences – from Spanish to Soviet to Chinese – through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts, and more.
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ROOM FOR DESSERT

ROOM FOR DESSERT

Will Goldfarb showcases a menu of desserts and fine pastry work at Room4Dessert in Ubud, Bali, with an approach inspired by local ingredients and stunning surroundings. In this, his first book, with a foreword by Albert Adrià, Goldfarb lifts the curtain on his creativity, revealing the processes that form the basis of his stand-out desserts, exploring taste, texture, and flavor. Home cooks can master basic recipes with the aid of step-by-step photography, then enter his creative world to see how staples can be turned into stunning masterpieces.
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ASKA

ASKA

Aska is the first book from chef Fredrik Berselius. This chef monograph takes the reader on his journey to New York City from Sweden, finding an 1860s Brooklyn warehouse, and conceiving every aspect of his restaurant, far beyond the food. At Aska, which, within six months of re-opening at its present location was awarded two Michelin stars, Berselius has created an intimate dining experience with a seasonally driven ambitious tasting menu. This book celebrates his Nordic- inspired dishes with 40 recipes, evocative personal writing, and stunning photography.
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BRAE

BRAE

In the countryside outside Melbourne, Chef Dan Hunter has transformed a rustic farmhouse into the award-winning Brae, one of Australia’s most exciting dining destinations. Brae attracts diners from around the world with its fine-dining approach to hyper-local cuisine. In this, his first book, Hunter explores the theme of place and its impact on him and on his unique style of cooking. Set against the dramatic backdrop of Australia’s landscape, his story is reflected in lush colour photography of his food and the environment.
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SNARKITECTURE

SNARKITECTURE

Fast becoming one of the world’s most sought- after studios, Snarkitecture has designed installations, architecture, products, and furniture for a diverse range of clients, including COS, Kith, Calvin Klein, the New Museum, Kartell, and Beats by Dre. This book presents more than 70 of their projects and investigates how its founders, artist Daniel Arsham and architect Alex Mustonen, work at the interface between their disciplines to come up with some of the most beguiling and fascinating designs seen in recent years.
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ANIMAL: EXPLORING THE ZOOLOGICAL WORLD

ANIMAL: EXPLORING THE ZOOLOGICAL WORLD

Animal: Exploring the Zoological World is a visually stunning, broad-ranging survey in the style of Phaidon’s internationally bestselling Universe: Exploring the Astronomical World. Through 300 images, carefully curated by an international panel of experts, the book chronicles the captivating visual history of humankind’s fascination with animals. Highlighting the extraordinary diversity of life on earth, Animal combines manuscripts, paintings, prints, and illustrations with photographs and digital renderings to bring the zoological world vividly to life.
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THE MEZZE COOKBOOK

THE MEZZE COOKBOOK

The 140 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing dishes, from Lebanon and Iran to Turkey and Syria. Divided by style of dish, the book features both meat-based and vegetarian dishes, along with suggested mezze-style menus and a glossary of ingredients. From Roasted Cauliflower with Tahini and Smoked Paprika to Pistachio and Pomegranate Cakes, The Mezze Cookbook is packed with both traditional and modern takes on this age-old way to share food.

 
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KATE - MARIO SORRENTI

KATE - MARIO SORRENTI

This gorgeously produced book features intimate, never-before-published portraits of a young and undiscovered Kate Moss, taken in the early 1990s by her then-boyfriend, Italian photographer Mario Sorrenti. Seen by Calvin Klein, the photographs gave life to the famous Obsession campaign, which launched Moss to international superstardom. Sumptuously reproduced in tritone and presented in a cloth-covered clamshell box, Kate is a stunning photographic portfolio of one of contemporary culture’s most iconic figures.
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THE NORDIC BAKING BOOK

THE NORDIC BAKING BOOK

Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns laced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking – modern and traditional, sweet and savory – with recipes for everything from breads and pastries to cakes, cookies, and holiday treats.
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OUT OF THE JAR

OUT OF THE JAR

ARTISAN SPIRITS & LIQUEURS
Distilling spirits is an age-old craft that is currently experiencing a renaissance. Today’s young distillers are striking the right balance between tradition and innovation. They are using premium ingredients to create a wide array of artisanal spirits that offer exceptional taste experiences.
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CRAFTED MEAT

CRAFTED MEAT

THE NEW MEAT CULTURE: CRAFT AND RECIPES
Fine charcuterie made with passion and respect is experiencing an undeniable revival. Combining quality with consciousness, young butchers are shaking up the trade and making delectable products from premium ingredients, rediscovering pâtés, sausages, and cold cuts.
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THE MONOCLE GUIDE TO BETTER LIVING

THE MONOCLE GUIDE TO BETTER LIVING

Monocle is one of the most successful magazines to be developed in the past decade.
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MADRID

MADRID

A sumptuous serving of Madrid’s outposts of good food, design, retail, and more, this definitive travel guide will make you feel like a local no matter where you are from.
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START ME UP!

START ME UP!

NEW BRANDING FOR BUSINESSES
Start Me Up! is a compendium of innovative corporate design for a new generation. Brimming with imaginative business ideas that range from a turban tailoring house to an artistically ambitious mattress manufactory, it presents brands that break away from stereotypes through their visual identities.
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TRADITIONAL COUTURE

TRADITIONAL COUTURE

FOLKLORIC HERITAGE COSTUMES
In Traditional Couture, German fashion photographer Gregor Hohenberg portrays the individuals, young and old alike, who currently wear authentic, traditional attire throughout his homeland. With an eye and sensibility with which he usually works with magazines including Elle, Vogue, and T: The New York Times Style Magazine, Hohenberg captures the dignity of the wearers, the beauty of their surroundings, and the glorious details of their distinctive clothing and its intricate tailoring.
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FOR THE RECORD

FOR THE RECORD

CONVERSATIONS WITH PEOPLE WHO HAVE SHAPED THE WAY WE LISTEN TO MUSIC
The Red Bull Music Academy is creating the future of music by bringing the vanguard of the industry together. In the book For the Record, the leaders shaping the current musical landscape offer their insights on today’s most relevant topics and how they will affect the evolution of music production.
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THE CHILDREN AND THE WHALE

THE CHILDREN AND THE WHALE

The Children and the Whale is a bedtime story, a magical journey and reminder to enjoy the adventurous moments we create in the world.
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UPGRADE

UPGRADE

HOME EXTENSIONS, ALTERATIONS AND REFURBISHMENT
Upgrade explores architectural and design concepts that seek to enhance and repurpose our surroundings. From slight changes to complete renovations, the spectrum of possibilities is vast. Extensions upon a rooftop. Factories turned into relaxing retreats. Wood additions contrast with antique brick exteriors. Through engaging anecdotes and inspiriting images, Upgrade provides vibrant exemplars and enthusiasm for revamping existing spaces.
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THE HIDDEN TRACKS

THE HIDDEN TRACKS

HIKING ADVENTURES OFF THE BEATEN PATH EXPLORED BY CAM HONAN
Embark on a thrilling exploration of the world's most exciting, magnificent, and diverse walking trails and hiking destinations. Besides the better-known paths, The Hidden Tracks will also highlight some of the more out-of-the-way gems - be it an expedition on the other side of the world or a day's hike just a few hours from your hometown.

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